Looking to spice up your dinner routine? This taco meatloaf is a fun twist on the classic dish, combining savory flavors with a zesty kick! It’s sure to be a hit with the whole family! 🌮🍖
Prep Time: 15 minutes
Cook Time: 1 hour
Servings: 6-8
Ingredients:
– 1 1/2 pounds ground beef
– 1 cup breadcrumbs
– 1 packet taco seasoning
– 1/2 cup salsa
– 1/2 cup shredded cheddar cheese
– 2 large eggs
– Optional: chopped cilantro for garnish 🌿
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the ground beef, breadcrumbs, taco seasoning, salsa, cheddar cheese, and eggs. Mix until well combined.
3. Shape the mixture into a loaf and place it in a greased baking dish.
4. Bake for 50-60 minutes, or until the meatloaf is cooked through and the internal temperature reaches 160°F (70°C).
5. Let it rest for a few minutes before slicing. Garnish with chopped cilantro if desired.
6. Serve warm and enjoy your tasty taco meatloaf! 😋✨
Don’t forget to share your delicious creations! Happy cooking! 🎉