Sea Salt Caramel Carrot Poke Cake 🧁🍰🍯:
Ingredients 🧁
– For the Cake:
– 1 box (15.25 oz) carrot cake mix 🧁
– 1 cup water 🥤
– 1/2 cup vegetable oil 🧈
– 3 large eggs 🥚
– 1 cup grated carrots 🥕
– 1/2 cup crushed pineapple, drained 🍍
– For the Caramel Filling:
– 1 cup caramel sauce 🍯
– 1/2 cup sweetened condensed milk 🥛
– For the Cream Cheese Frosting:
– 8 oz cream cheese, softened 🧀
– 1/2 cup unsalted butter, softened 🧈
– 2 cups powdered sugar 🧂
– 1 teaspoon vanilla extract 🍰
– For the Topping:
– Sea salt, to taste 🧂
– Extra caramel sauce for drizzling 🍯
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