Pimento Cheese Baked Chicken ๐Ÿ—๐Ÿง€:

Ingredients ๐Ÿ—
โ€“ 4 boneless, skinless chicken breasts ๐Ÿ—
โ€“ 1 cup pimento cheese ๐Ÿง€
โ€“ 1/2 cup mayonnaise ๐Ÿฅช
โ€“ 1/4 cup grated Parmesan cheese ๐Ÿง€
โ€“ 1 teaspoon garlic powder ๐ŸŒฟ
โ€“ 1/2 teaspoon paprika ๐ŸŒถ๏ธ
โ€“ Salt and pepper to taste ๐Ÿง‚๐ŸŒถ๏ธ
โ€“ 1 tablespoon chopped fresh parsley (optional) ๐ŸŒฟ

Preparation ๐Ÿณ
1. Preheat Oven: Preheat your oven to 375ยฐF (190ยฐC). Grease a baking dish or line it with parchment paper. ๐Ÿ•’๐Ÿ”ฅ

2. Prepare Chicken: Season the chicken breasts with salt, pepper, garlic powder, and paprika. Place them in the prepared baking dish. ๐Ÿ—๐Ÿง‚๐ŸŒฟ๐ŸŒถ๏ธ

3. Mix Topping: In a bowl, combine the pimento cheese, mayonnaise, and grated Parmesan cheese until well blended. ๐Ÿง€๐Ÿฅช๐Ÿง€

4. Top Chicken: Spread the pimento cheese mixture evenly over the top of each chicken breast. ๐Ÿ—๐Ÿง€

5. Bake: Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the topping is golden and bubbly. The internal temperature of the chicken should reach 165ยฐF (74ยฐC). ๐Ÿ•’๐Ÿ”ฅ

6. Garnish and Serve: Remove the chicken from the oven and let it rest for a few minutes. Garnish with chopped fresh parsley if desired. Serve hot and enjoy your creamy, cheesy Pimento Cheese Baked Chicken! ๐Ÿ˜‹๐Ÿ—