Pie Crust Leaf Chips and Cinnamon Dip 
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Ingredients
– For the Leaf Chips:
– 1 pie crust (store-bought or homemade)
– 2 tablespoons granulated sugar 
– 1 teaspoon ground cinnamon 
– 1 tablespoon melted butter 
– For the Cinnamon Dip:
– 1/2 cup sour cream 
– 1/4 cup granulated sugar
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon vanilla extract 
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