Pecan Pie Cheesecake π₯§π°π°:
Ingredients π₯§
– For the Crust:
– 1 1/2 cups graham cracker crumbs πͺ
– 1/4 cup granulated sugar π§
– 1/2 cup unsalted butter, melted π§
– For the Cheesecake Filling:
– 4 (8 oz) packages cream cheese, softened π§
– 1 cup granulated sugar π§
– 1 teaspoon vanilla extract π°
– 4 large eggs π₯
– 1 cup sour cream π₯
– 1 cup heavy cream π₯
– For the Pecan Pie Topping:
– 1 cup light brown sugar, packed π§
– 1/2 cup unsalted butter π§
– 1/4 cup light corn syrup π―
– 1/4 cup heavy cream π₯
– 1 1/2 cups pecan halves π°
– 1/2 teaspoon vanilla extract π°
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