Transport yourself back to comfort food heaven with this old-fashioned goulash! Packed with hearty ingredients and rich flavors, it’s a classic one-pot meal that’s perfect for the whole family! 🍝🍲✨
Prep Time: 10 minutes
Cook Time: 30 minutes
Servings: 4-6
Ingredients:
– 1 pound ground beef
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 can (14.5 oz) diced tomatoes
– 1 can (8 oz) tomato sauce
– 2 cups elbow macaroni
– 2 cups beef broth
– 1 tablespoon Italian seasoning
– Salt and pepper to taste
– Optional: shredded cheese for topping 🧀
Instructions:
1. In a large pot, brown the ground beef over medium heat. Add the chopped onion and minced garlic, cooking until the onion is translucent.
2. Stir in the diced tomatoes, tomato sauce, beef broth, and Italian seasoning.
3. Bring the mixture to a boil, then add the elbow macaroni.
4. Reduce the heat, cover, and simmer for about 20 minutes, or until the pasta is cooked and the sauce has thickened.
5. Season with salt and pepper to taste.
6. Serve hot, topped with shredded cheese if desired. Enjoy your hearty old-fashioned goulash! 😋🍽️
Don’t forget to share your delicious creations! Happy cooking! 🎉