Mashed potatoes with hamburger steak and onion gravy is a classic comfort meal that’s both hearty and satisfying. Here’s a step-by-step recipe to create this delicious dinner:
Mashed Potatoes, Hamburger Steak, and Onion Gravy
Ingredients:
For the Mashed Potatoes:
- 4 large potatoes, peeled and cut into chunks
- 1/2 cup milk (or more, as needed)
- 1/4 cup butter
- Salt and pepper to taste
- Optional: 1/4 cup sour cream or cream cheese for extra creaminess
For the Hamburger Steaks:
- 1 lb ground beef
- 1/4 cup breadcrumbs
- 1/4 cup finely chopped onion
- 1 egg
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 2 tablespoons vegetable oil (for cooking)
For the Onion Gravy:
- 1 large onion, thinly sliced
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 2 cups beef broth
- 1 tablespoon Worcestershire sauce
- Salt and pepper to taste