Bring the fun of the fair to your kitchen with these delicious Homemade Funnel Cake Bites! Crispy on the outside and soft on the inside, these sweet treats are perfect for snacking and can be topped with powdered sugar, chocolate, or your favorite toppings. Let’s dive into this delightful recipe!
Prep Time: 10 minutes
Cook Time: 10 minutes
Servings: About 4-6 servings
Ingredients:
– 1 cup all-purpose flour
– 2 tablespoons granulated sugar
– 1 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup milk
– 1 large egg
– 1 teaspoon vanilla extract
– Oil for frying
– Powdered sugar for dusting
Instructions:
1. In a bowl, whisk together the flour, sugar, baking powder, and salt.
2. In another bowl, mix the milk, egg, and vanilla extract until well combined.
3. Gradually add the wet ingredients to the dry ingredients, stirring until smooth.
4. Heat oil in a deep pan or fryer to 350°F (175°C).
5. Using a piping bag or a plastic bag with the corner snipped off, squeeze the batter into the hot oil in a spiral pattern to form small bites.
6. Fry for about 2-3 minutes on each side until golden brown.
7. Remove from the oil and place on paper towels to drain excess oil.
8. Dust with powdered sugar before serving.
Enjoy your fairground fun at home with these delicious Funnel Cake Bites! Perfect for sharing or treating yourself! 🎢✨❤️