Ingredients πŸ§…
– 1 large onion, thinly sliced πŸ§…
– 1 cup shredded cheddar cheese πŸ§€
– 1/4 cup all-purpose flour 🌾
– 1/4 teaspoon black pepper 🌢️

Preparation 🍳
1. Preheat Oven: Preheat your oven to 400Β°F (200Β°C). πŸ•’πŸ”₯

2. Mix Ingredients: In a bowl, toss the thinly sliced onion with flour and black pepper until evenly coated. πŸ§…πŸŒΎπŸŒΆοΈ

3. Add Cheese: Stir in the shredded cheddar cheese, making sure the onion slices are well coated with cheese. πŸ§…πŸ§€

4. Bake: Spread the mixture in small mounds on a parchment-lined baking sheet. Bake for 15-20 minutes, or until the crisps are golden and crispy. 🍲✨

5. Serve: Let the crisps cool slightly before serving. Enjoy as a snack or a crunchy topping! πŸ˜‹