Cheesy Keto Garlic Bread 
:
Ingredients
– 1 1/2 cups shredded mozzarella cheese
– 1/2 cup almond flour 
– 2 large eggs 
– 1/4 cup grated Parmesan cheese
– 1/4 cup unsalted butter, melted 
– 3 cloves garlic, minced
– 1 teaspoon dried oregano 
– 1/2 teaspoon dried basil
– Salt and black pepper to taste 
Preparation 
1. Preheat Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper. 
2. Mix Dough: In a large bowl, combine the shredded mozzarella cheese, almond flour, eggs, grated Parmesan cheese, melted butter, minced garlic, dried oregano, and dried basil. Mix until well combined.
3. Shape Bread: Spread the mixture onto the prepared baking sheet in a rectangular shape, about 1/2-inch thick. Smooth the top with a spatula. 
4. Bake: Bake in the preheated oven for 12-15 minutes, or until the edges are golden brown and the top is set.
5. Cool and Serve: Allow the cheesy keto garlic bread to cool slightly before slicing. Serve warm as a delicious low-carb side or snack. Enjoy! 
