Carolina Spiced Pretzels 🥨🔥:
Ingredients 🥨
– 1 bag (16 oz) mini pretzels 🥨
– 1/2 cup vegetable oil 🫒
– 1 packet (1 oz) ranch dressing mix 🥗
– 1 tablespoon Cajun seasoning 🌶️
– 1/2 teaspoon garlic powder 🧄
– 1/2 teaspoon onion powder 🧅
– 1/4 teaspoon cayenne pepper (optional for extra heat) 🌶️
Preparation 🍳
1. Preheat Oven: Preheat your oven to 250°F (120°C). 🕒🔥
2. Mix Seasoning: In a small bowl, whisk together the vegetable oil, ranch dressing mix, Cajun seasoning, garlic powder, onion powder, and cayenne pepper (if using). 🫒🥗🌶️🧄🧅
3. Coat Pretzels: Place the mini pretzels in a large mixing bowl. Pour the seasoned oil mixture over the pretzels, tossing them until they are evenly coated. 🥨🫒
4. Bake: Spread the coated pretzels in a single layer on a large baking sheet. Bake for 45 minutes, stirring every 15 minutes to ensure even baking. 🕒🔥
5. Cool and Serve: Remove the pretzels from the oven and allow them to cool completely. Once cooled, transfer them to an airtight container for storage. Enjoy your flavorful and crunchy Carolina Spiced Pretzels as a snack or party treat! 😋🥨