Caramel Banana Cake Roll 
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Ingredients
– For the Cake:
– 3 large eggs 
– 1 cup granulated sugar 
– 1 cup mashed ripe bananas (about 2 bananas)
– 1 teaspoon vanilla extract
– 1 cup all-purpose flour 
– 1 teaspoon baking powder 
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– For the Caramel Filling:
– 1/2 cup caramel sauce
– 1 cup heavy cream 
– 2 tablespoons powdered sugar
– For the Cream Cheese Frosting:
– 8 oz cream cheese, softened 
– 1/2 cup unsalted butter, softened 
– 2 cups powdered sugar
– 1 teaspoon vanilla extract
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