Boozy Grilled Pineapple Recipe
Ingredients:
- 1 fresh pineapple, peeled, cored, and sliced into rings
- 1/4 cup brown sugar
- 1/4 cup dark rum
- 2 tablespoons melted butter
- 1 teaspoon ground cinnamon
Instructions:
- Prep the Pineapple: Slice the pineapple into rings or spears.
- Make the Boozy Mix: In a bowl, mix together the brown sugar, dark rum, melted butter, and cinnamon. Stir well until the sugar dissolves.
- Marinate: Place the pineapple slices in a shallow dish and pour the rum mixture over them. Let it marinate for at least 15-20 minutes, flipping halfway through.
- Preheat Grill: While the pineapple marinates, preheat your grill to medium-high heat.
- Grill the Pineapple: Place the marinated pineapple on the grill. Cook for about 3-4 minutes on each side, or until you see nice grill marks and the pineapple is caramelized.
- Serve: Remove from the grill and serve warm. You can enjoy them as is or with a scoop of vanilla ice cream!
Enjoy your delicious boozy grilled pineapple! 