Ingredients:
– 2 cups cooked chicken, shredded or diced 🍗
– 1 can (10.5 oz) cream of chicken soup 🥣
– 1 cup frozen peas and carrots 🥕
– 1 cup shredded cheddar cheese 🧀
– 1 cup milk 🥛
– 1 cup self-rising flour 🌾
– 1/4 cup melted butter 🧈
– 1 tablespoon dried thyme 🌿
– 1/2 teaspoon garlic powder 🧄
– Salt and pepper to taste 🧂
Procedure:
1. Preheat the Oven: Preheat your oven to 375°F (190°C). 🏠🌡️
2. Prepare the Chicken Mixture: In a large bowl, combine the cooked chicken, cream of chicken soup, frozen peas and carrots, and shredded cheddar cheese. Mix until well combined. 🍗🥣🥕🧀
3. Transfer to Baking Dish: Pour the chicken mixture into a greased 9×13-inch baking dish. 🫒
4. Prepare the Biscuit Topping: In a separate bowl, whisk together the self-rising flour, milk, melted butter, dried thyme, garlic powder, salt, and pepper until smooth. 🌾🥛🧈🌿🧄🧂
5. Add Topping: Pour the biscuit batter evenly over the chicken mixture in the baking dish. 🍰
6. Bake: Bake in the preheated oven for 35-40 minutes, or until the topping is golden brown and the filling is bubbly. 🏠⏲️
7. Cool and Serve: Allow the cobbler to cool slightly before serving. 🍽️
Enjoy your 🍗🥧 TikTok Chicken Cobbler!