Looking for a quick and tasty dinner option? This cheesy tomato ground beef and rice dish is packed with flavor and is perfect for busy weeknights! It’s a comforting one-pan meal everyone will love! 🍚🍅🧀
Prep Time: 10 minutes
Cook Time: 25 minutes
Servings: 4-6
Ingredients:
– 1 pound ground beef
– 1 cup uncooked rice
– 1 can (15 oz) diced tomatoes (with juice)
– 2 cups beef broth
– 1 cup shredded cheddar cheese
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– Optional: chopped parsley for garnish 🌿
Instructions:
1. In a large skillet, brown the ground beef over medium heat. Drain any excess fat.
2. Add the diced tomatoes, beef broth, uncooked rice, garlic powder, onion powder, salt, and pepper to the skillet. Stir well.
3. Bring the mixture to a boil, then reduce the heat to low. Cover and simmer for about 20 minutes, or until the rice is cooked and the liquid is absorbed.
4. Once cooked, stir in the shredded cheddar cheese until melted and bubbly.
5. Serve hot, garnished with chopped parsley if desired. Enjoy your cheesy tomato ground beef and rice! 😍🍽️
Don’t forget to share your delicious creations! Happy cooking! 🎉