Craving a comforting dish that brings the flavors of a classic cheeseburger right to your table? This cheeseburger casserole is cheesy, hearty, and oh-so-delicious—perfect for a family dinner! 🍔🧀✨
Prep Time: 15 minutes
Cook Time: 30 minutes
Servings: 6
Ingredients:
– 1 pound ground beef
– 1 onion, chopped
– 2 cups cooked pasta (elbow or shells)
– 1 can (15 oz) diced tomatoes, drained
– 1 cup shredded cheddar cheese
– 1/2 cup ketchup
– 1 tablespoon mustard
– Salt and pepper to taste
– Optional: pickles and extra cheese for topping 🥒
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a skillet, brown the ground beef and chopped onion over medium heat. Drain any excess fat.
3. In a large bowl, combine the cooked pasta, beef mixture, diced tomatoes, ketchup, mustard, salt, and pepper. Mix well.
4. Pour the mixture into a greased 9×13 inch baking dish.
5. Sprinkle the shredded cheddar cheese evenly on top.
6. Bake for about 20-25 minutes, or until the cheese is melted and bubbly.
7. If desired, top with pickles and extra cheese before serving. Enjoy your tasty cheeseburger casserole! 😍🍽️
Don’t forget to share your delicious creations! Happy cooking! 🎉