Looking for a fun and delicious way to enjoy your favorite comfort food? This French fry casserole is cheesy, hearty, and oh-so-satisfying! Perfect for a crowd or a cozy family night! 🍟🥳
Prep Time: 10 minutes
Cook Time: 30 minutes
Servings: 6
Ingredients:
– 1 bag (32 oz) frozen French fries
– 1 pound ground beef or turkey
– 2 cups shredded cheddar cheese
– 1 cup sour cream
– 1 can (10.5 oz) cream of mushroom soup
– Optional: green onions for garnish 🌿
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a skillet, brown the ground beef (or turkey) over medium heat until fully cooked. Drain excess fat.
3. In a large bowl, mix together the cooked meat, sour cream, and cream of mushroom soup until well combined.
4. In a greased 9×13 inch baking dish, layer half of the frozen French fries.
5. Spread the meat mixture over the fries, then top with the remaining French fries and sprinkle with shredded cheddar cheese.
6. Bake for 25-30 minutes, or until the cheese is melted and bubbly.
7. Serve hot, and sprinkle with green onions if desired. Enjoy your cheesy goodness! 😍✨
Don’t forget to share your tasty creations! Happy cooking! 🎉