Ready to take your pasta game to the next level? These chicken Alfredo stuffed shells are creamy, cheesy, and packed with flavor! Perfect for a cozy dinner or impressing your guests! 🍝✨
Prep Time: 15 minutes
Cook Time: 30 minutes
Servings: 4-6
Ingredients:
– 12 jumbo pasta shells
– 2 cups cooked chicken, shredded
– 1 cup Alfredo sauce
– 1 cup ricotta cheese
– 1 cup shredded mozzarella cheese
– 1/2 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 350°F (175°C).
2. Cook the jumbo pasta shells according to package instructions until al dente. Drain and set aside.
3. In a mixing bowl, combine the shredded chicken, Alfredo sauce, ricotta cheese, garlic powder, salt, and pepper.
4. Stuff each pasta shell with the chicken mixture and place them in a greased baking dish.
5. Top with shredded mozzarella cheese.
6. Bake for 20-25 minutes, or until the cheese is bubbly and golden.
7. Serve warm and enjoy your creamy, cheesy goodness! 😋🎉
Share your delicious stuffed shells with us! Happy cooking! 🥳