Here’s a hearty recipe for Sausage and Tortellini Soup that’s perfect for a cozy meal!
Sausage and Tortellini Soup
Ingredients
- 1 lb Italian sausage (mild or spicy, casings removed)
- 1 medium onion, diced
- 3 cloves garlic, minced
- 2 carrots, diced
- 2 celery stalks, diced
- 6 cups chicken or vegetable broth
- 1 can (14.5 oz) diced tomatoes (with juice)
- 1 teaspoon Italian seasoning
- 1 teaspoon salt (adjust to taste)
- ½ teaspoon black pepper
- 1 bag (9 oz) refrigerated or frozen cheese tortellini
- 2 cups fresh spinach or kale
- Parmesan cheese, for serving (optional)
- Olive oil, for sautéing