Pimento Cheese Baked Chicken ππ§:
Ingredients π
– 4 boneless, skinless chicken breasts π
– 1 cup pimento cheese π§
– 1/2 cup mayonnaise π₯ͺ
– 1/4 cup grated Parmesan cheese π§
– 1 teaspoon garlic powder πΏ
– 1/2 teaspoon paprika πΆοΈ
– Salt and pepper to taste π§πΆοΈ
– 1 tablespoon chopped fresh parsley (optional) πΏ
Preparation π³
1. Preheat Oven: Preheat your oven to 375Β°F (190Β°C). Grease a baking dish or line it with parchment paper. ππ₯
2. Prepare Chicken: Season the chicken breasts with salt, pepper, garlic powder, and paprika. Place them in the prepared baking dish. ππ§πΏπΆοΈ
3. Mix Topping: In a bowl, combine the pimento cheese, mayonnaise, and grated Parmesan cheese until well blended. π§π₯ͺπ§
4. Top Chicken: Spread the pimento cheese mixture evenly over the top of each chicken breast. ππ§
5. Bake: Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the topping is golden and bubbly. The internal temperature of the chicken should reach 165Β°F (74Β°C). ππ₯
6. Garnish and Serve: Remove the chicken from the oven and let it rest for a few minutes. Garnish with chopped fresh parsley if desired. Serve hot and enjoy your creamy, cheesy Pimento Cheese Baked Chicken! ππ