Roasted Garlic-Parmesan Zucchini, Squash, and Tomatoes
Ingredients 2 medium zucchini, sliced into rounds 2 medium yellow squash, sliced into rounds 1 pint cherry tomatoes, halved 4 cloves garlic, minced 2 tablespoons olive oil 1/4 cup grated Parmesan cheese Salt and pepper to taste Fresh herbs (such as basil or parsley) for garnish Recipe Directions Preheat your oven to 400°F (200°C) and … Read more