I have always had a deep affection for orange sherbet, and that love has stood the test of time – not only for nostalgic reasons but because it truly is a wonderful treat! The creamy orange flavor is simply divine, striking the perfect balance between refreshing and indulgent.
One of my fondest memories of orange sherbet was my mom’s punch made with this delightful dessert. It was like the nectar of the gods, and she reserved it for special occasions. However, I soon discovered that I couldn’t wait for special moments to enjoy this treat, so I learned to make it by the glass – a skill that has made me a bit impatient when it comes to waiting for certain times of the year to indulge in the things I love.
The best part about this recipe is its incredible ease. With orange soda and sweetened condensed milk readily available in my pantry, I can whip up this delicious sherbet anytime without the need to rush to the store. It’s truly a brilliant and convenient way to satisfy my cravings.
What’s even more heartwarming is that this sherbet-making tradition has now become a family affair. My son’s favorite is Orange Fanta, and I always ensure we have a couple of cans of sweetened condensed milk on hand. So, whenever the mood strikes, we gather in the kitchen, and my kids eagerly join me in preparing the sherbet. The excitement and curiosity on their faces as they watch the mixture freeze are truly precious moments of pure entertainment.
Ingredients
1 liter orange soda – this is about 4 cups
1 (14 oz.) can sweetened condensed milk
Directions
Combine the orange soda and sweetened condensed milk in a large bowl.
Whisk until milk is well incorporated.
Using an Ice Cream Maker
If you’re using an ice cream maker, pour mixture into it immediately after whisking and begin the churning process. If you are wondering, the air bubbles in the soda dissipate during the churning and the liquid will condense.
Churn for about 1 hour. When it is partially frozen, transfer the mixture to a bread pan and freeze 6-8 hours, or until solid.
Preparing by Hand
If you are not using an ice cream maker, after whisking very well, transfer the mixture to a bread pan and freeze.
After 1 hour, stir the mixture and then place back in freezer.
Repeat this process every 2 hours, stirring at least twice during the freezing process.
It will take 6-8 hours until solid.
Once frozen, enjoy!
Notes
• Storing the Sherbet: I store the sherbet in a metal bread pan or other metal pan and I cover it tightly. Metal pans help to freeze the mixture faster and help keep it frozen while storing. If you prefer to transfer the sherbet to a glass or plastic container with a lid, it will be great. A metal container is not essential during storage.
• Storage Time: It is best to enjoy the sherbet within one month. That will not be difficult, trust me!
• Changing Flavors: You can make other flavors of sherbet by using your favorite flavored soda. I love Black Cherry soda and have use it to make sherbet. Lemon-lime, Strawberry, Grape, even Root Beer are great ideas. Just pick your favorite flavor and whip up your sherbet!
• No Sugar Soda: To cut back on the sugar, you can use soda that diet or zero sugar – I have made the sherbet this way and it is fantastic.
Conclusion:
In conclusion, 2-Ingredient Orange Sherbet is a delightful and nostalgic treat that holds a special place in my heart. The creamy orange flavor brings back fond memories of my mom’s punch, and I can’t help but savor the wonderful taste that this simple recipe offers. Its ease of preparation, with just orange soda and sweetened condensed milk, makes it a brilliant choice for satisfying my cravings anytime without the need to rush to the store.
But what makes this recipe even more special is the joy of involving my kids in the sherbet-making process. As they eagerly check the progress of the mixture as it freezes, their excitement and curiosity create heartwarming family moments that I cherish. With this two-ingredient wonder, I not only indulge in a delicious treat but also create cherished memories with my loved ones.
So, whether it’s a trip down memory lane or a new family tradition in the making, 2-Ingredient Orange Sherbet remains a timeless and delightful dessert that brings smiles to our faces and joy to our hearts.