This yummy cocktail combines cake flavored vodka with pineapple juice for a sweet treat, and then garnishes with maraschino cherry. This is an amazing treat to try. Not for kids!
A Pineapple Upside Down Cake is one of my favorite desserts, and now you can make a cocktail version of it rather than baking it. This delightful drink, which has a pineapple juice base, is one of my new faves! Cake flavored vodka (one of the finest tasting things ever), pineapple juice, and a dash of grenadine are all you need. With a maraschino cherry as a garnish, and you have one of the finest drinks ever!
Because the Pineapple Upside Down Cocktail is dessert in a glass, I can’t be held liable for your sugar overload if you don’t skip dessert. Ensure that you keep this recipe away from kids. The vodka content might be little, but it still has enough power to knock the daylights out of them.
This is an excellent dessert to make for beach parties or hangouts with friends. It’s delicious, and the fruity contents keep you healthy. In addition, this is great for vegetarians.
Ingredients:
½ cup ice
1 splash grenadine syrup
1 jigger cake-flavored vodka
3 ounces pineapple juice
1 maraschino cherry
How to prepare
Step 1: Fill up a glass with an ice, add grenadine over the ice, pour the cake-flavored vodka and pineapple juice over the ice, then stir.
Step 2: Garnish with a maraschino cherry. Serve and enjoy!
Tips and variations:
•You can use vanilla-flavored vodka if you do not like cake-flavored vodka.
•Fresh pineapples can be used to decorate when you serve this drink.
Nutrition Facts:
Calories: 220.7Kcl
Cholesterol: 0mg
Sodium: 2.7mg
Protein: 0.4g
Carbohydrates: 30.6g